Well it has been a long time since I posted a recipe. In some random search for easy recipes I hit up on this yummy Mud cake recipe that could be made in a mug.
Recipe:
Approx. Cooking time: 20 minutes
Ingredients:
4 Tablespoons of All purpose flour
2 tablespoons of cocoa-powder
6 tablespoons of granulated Sugar
1 tablespoon of baking powder
1/2 tea spoon of salt
2 tablespoons of vegetable oil
1/2 teaspoon of vinegar
4 tablespoons of water
Pick a microwave safe mug and grease the sides with enough oil. Put the first 5 ingredients into the mug and mix really well. Make 2 depressions and pour in the vinegar and oil into each of these depressions. Mix thoroughly. Cover the top with water.
Pre-heat Microwave oven and bake for about 15 minutes. Once the corners start to give away from the sides of the cup, remove it and invert the cup upside down onto a plate. The center of the cake remains molten and wet. Delicious and quick mud cake is now ready.
Recipe:
Approx. Cooking time: 20 minutes
Ingredients:
4 Tablespoons of All purpose flour
2 tablespoons of cocoa-powder
6 tablespoons of granulated Sugar
1 tablespoon of baking powder
1/2 tea spoon of salt
2 tablespoons of vegetable oil
1/2 teaspoon of vinegar4 tablespoons of water
Pick a microwave safe mug and grease the sides with enough oil. Put the first 5 ingredients into the mug and mix really well. Make 2 depressions and pour in the vinegar and oil into each of these depressions. Mix thoroughly. Cover the top with water.
Pre-heat Microwave oven and bake for about 15 minutes. Once the corners start to give away from the sides of the cup, remove it and invert the cup upside down onto a plate. The center of the cake remains molten and wet. Delicious and quick mud cake is now ready.
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